Saturday, February 24, 2018

Recipe of the Week & National Cherry Pie Day

February 20th is National Cherry Pie Day, so I thought this week I would try to tempt you into making a traditional pie from...

Who Gives a Toss?

IT'S SHROVE TUESDAY - 13TH FEBRUARY !! ( Watch the video)  Whether it's lemon and sugar, butter, fruit, maple syrup, Nutella or if you are...

Recipe of the Week. The Best Chorizo Sandwich

I picked this week's recipe from the much loved or hated Jamie Oliver!  But it sounds delicious and I may even try it despite...

Recipe of the Week. Nutella Bread Pudding… Oh My!!!

Today 5th February is apparently THE Nutella Day of the year I was going to make it but could not trust myself on this one,...

Recipe of the Week – Lemon Cauliflower Rice with Tofu Chorizo

A smoky, lemony delight with a delicious mix of textures – from the chewy tofu and crunchy vegetables to light fluffy cauliflower rice. It’s...

Recipe of the Week – Crispy Pan-Fried Prawn and Chorizo Fideo...

Spanish classic made with toasted pasta, prawns and chorizo Ingredients 250 gms. fideos (fine pasta nests) or angel-hair pasta, in 1-inch lengths 500 ml. chicken stock 250 ml....

Recipe of The Week “Ajo Atado o Ajo Atao”

This recipe is a very traditional dish from the Sierra de Segura, although it is also prepared in many towns of the province of...
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